Straightforward Marinara Sauce – Spend With Pennies


This simple sauce is made with canned tomatoes and a handful of seasonings simmered till thick and flavorful. This traditional purple sauce is at all times a win!

Easy Marinara Sauce in a pot
  • Taste: This recent, healthful sauce has a balanced tomato base with garlic, herbs, and a refined sweetness.
  • Talent Stage: This sauce is simple to make and makes use of easy on a regular basis components, most of which you possible have readily available. Don’t let the simplicity idiot you; it’s scrumptious.
  • Serving Options: Home made marinara sauce can be utilized to exchange tomato sauce in most recipes or for getting ready lasagna. So double or triple the batch and freeze it for last-minute recipes!
Marinara Sauce ingredients in pot

Marinara sauce is a thinner sauce than spaghetti sauce and has only a few additions. Spaghetti sauce tends to be thicker, zestier, and bolder.

Ingredient Suggestions for Marinara Sauce

  • Tomatoes: Use a mixture of crushed and canned tomatoes together with tomato paste. Whereas it prices simply barely extra, I really like the recent taste that San Marzano tomatoes add to sauces. Recent tomatoes could be peeled and added.
  • Greens: Onion and garlic add taste, whereas shredded carrots add sweetness and steadiness the tart taste of the tomatoes.
  • Sugar: Relying on the model of tomatoes, you could not want sugar on this recipe. If the sauce is tart, add a pinch or two. However you may omit the sugar solely in the event you’d like.
  • Seasonings: Add dried seasonings (like DIY Italian seasoning) earlier than simmering in Step 5. Recent herbs needs to be added simply earlier than serving. A couple of purple pepper flakes or a splash of sriracha offers home made marinara slightly pep!
  • Variations: Sneak in shredded zucchini or slightly pureed pumpkin or squash as a pure sweetener and nutrient booster. Or add floor beef and switch this right into a hearty home made spaghetti sauce.
Marinara Sauce being stirred with wooden spoon

Find out how to Make Marinara Sauce

  1. Sauté onion, carrot, and garlic in oil till softened (full recipe beneath).
  2. Add entire tomatoes and break them up with a spoon.
  3. Add remaining components with ½ cup of water and simmer till thickened.
  4. Stir in basil earlier than serving.

Save It for Later!

Marinara sauce will final about 5 days within the fridge in an hermetic container. For longer storage, it may be saved within the freezer for as much as 4 months.

In addition to spaghetti, use marinara sauce in hen parmesan, for an incredible meat sauce, or as a dipping sauce for breadsticks.

Extra Straightforward Tomato Sauces

Step up your sauce and take a look at one among these favorites to spoon over your favourite pasta or pizza.

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image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text
Easy Marinara Sauce in a pot

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Straightforward Marinara Sauce

Ripe tomatoes, garlic, onions, and recent basil are simmered collectively for a wealthy and savory flavorful marinara sauce.

Prep Time 20 minutes

Cook dinner Time 30 minutes

Whole Time 50 minutes

  • Warmth the olive oil in a big pot over medium warmth.

  • To the pot, add the finely diced onion, shredded carrot, and minced garlic. Cook dinner till softened, about 5 minutes.

  • Add entire canned tomatoes (juice included), breaking them aside gently with a spoon.

  • Combine in crushed tomatoes, tomato paste, sugar if utilizing, dried oregano, and season with ¼ teaspoon every salt and pepper. Stir in ½ cup of water.

  • Simmer uncovered on low warmth for about 20 minutes, or till thickened to the specified consistency. Stir in recent basil.

  • Serve over spaghetti or get pleasure from in your favourite recipes.

Recent basil is really helpful and needs to be added simply earlier than serving.
Recent basil could be substituted with 2 teaspoons of dried basil. If utilizing dried, add it together with the oregano.
Sugar could also be required relying on the model of tomatoes you buy.
Retailer leftover sauce in a lined container within the fridge for as much as 5 days. Reheat on the stovetop till heated by means of. 

Energy: 112 | Carbohydrates: 15g | Protein: 2g | Fats: 5g | Sodium: 310mg | Potassium: 568mg | Fiber: 3g | Sugar: 8g | Vitamin A: 1320IU | Vitamin C: 21.5mg | Calcium: 76mg | Iron: 2.5mg

Vitamin info offered is an estimate and can differ based mostly on cooking strategies and types of components used.

Course Most important Course, Pasta, Sauce
Delicacies Italian
Easy Marinara Sauce in a pot with basil and a title
rich and tangy Easy Marinara Sauce with writing
fresh and zesty Easy Marinara Sauce with writing
Easy Marinara Sauce in the pot and close up photo with a title

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