Garlic Toast


This straightforward garlic toast recipe will be created from begin to end in about quarter-hour within the oven or air fryer. It is a good way to make use of up stale bread. You solely want 5 components to make this easy and scrumptious aspect!

I like home made garlic toast alongside soup, chili, meatballs in marinara or a pasta dish like lasagna or manicotti.

Associated: One other good way to make use of stale bread is to make French Toast.

Substances

  • French bread
  • Butter
  • Parmesan cheese
  • Parsley
  • Garlic powder
  • Salt and pepper

Tips on how to make Garlic Toast

In a small bowl combine collectively the softened butter, parmesan cheese, chopped parsley and garlic powder. In case your butter isn’t gentle soften it within the microwave for 30 seconds or much less. The purpose being very gentle butter however not melted right into a liquid.

Minimize the french loaf in half lengthwise, as when you had been going to make a large sandwich. I then like to chop off the ends and reduce into particular person items as I like extra crispy edges on my garlic toast. However this isn’t vital, you would depart the loaf in two massive items.

Unfold the garlic butter combination evenly over the bread. Sprinkle salt and pepper excessive. Bake at 425°F for 8-10 minutes.

Suggestions and Substitutions

  • I like french bread for this recipe however any type of bread can work! You possibly can use sourdough, focaccia and even sandwich bread. Should you use one thing thinner than french bread chances are you’ll want to regulate (reduce) the baking time.
  • I exploit unsalted butter more often than not. Should you use salted butter omit including salt till after baking to style and see if it’s already salty sufficient.
  • Should you don’t have contemporary parsley you would use Italian seasoning as a substitute.

Soup & Stew Recipes

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Garlic Toast

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Straightforward home made garlic toast created from simply 5 components in underneath 15 mintues.
Course Appetizer, Facet Dish
Delicacies American
Key phrase garlic toast
Prep Time 5 minutes
Prepare dinner Time 10 minutes
Whole Time 15 minutes
Servings 8
Energy 264kcal
Creator Emma Chapman

Substances

  • 1 loaf French bread
  • ½ cup unsalted butter
  • ½ cup Parmesan cheese
  • 1 tablespoon parsley
  • 1 teaspoon garlic powder
  • salt and pepper

Directions

  • In a small bowl combine collectively the softened butter, parmesan cheese, chopped parsley and garlic powder. In case your butter isn’t gentle soften it within the microwave for 30 seconds or much less.
  • Minimize the french loaf in half lengthwise, as when you had been going to make a large sandwich. I then like to chop off the ends and reduce into particular person items as I like extra crispy edges on my garlic toast.
  • Unfold the garlic butter combination evenly over the bread.
  • Sprinkle salt and pepper excessive.
  • Bake at 425°F for 8-10 minutes.

Notes

  • I like french bread for this recipe however any type of bread can work! You possibly can use sourdough, focaccia and even sandwich bread. Should you use one thing thinner than french bread chances are you’ll want to regulate (reduce) the baking time.
  • I exploit unsalted butter more often than not. Should you use salted butter omit including salt till after baking to style and see if it’s already salty sufficient.
  • Should you don’t have contemporary parsley you would use Italian seasoning as a substitute.

Vitamin

Energy: 264kcal | Carbohydrates: 26g | Protein: 8g | Fats: 14g | Saturated Fats: 9g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 4g | Trans Fats: 0.5g | Ldl cholesterol: 35mg | Sodium: 403mg | Potassium: 75mg | Fiber: 1g | Sugar: 2g | Vitamin A: 445IU | Vitamin C: 1mg | Calcium: 104mg | Iron: 2mg

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