Shipwreck casserole is the final word “use what you’ve received” consolation meals! Layer it with rice, potatoes, or pasta, toss in any veggies readily available, and make it as tacky as you want. It’s hearty, budget-friendly, and almost unattainable to mess up!
Why This Nostalgic Recipe By no means Will get Outdated
- Constructed for Flexibility: Whether or not you’ve received rice, potatoes, or pasta readily available, this recipe adapts to no matter’s in your pantry.
- Cheap to Make: Born within the Melancholy period, it proves that easy components can nonetheless make a hearty, satisfying meal.
- Household-Pleaser: Choosy eaters? No drawback. You may simply add the veggies and cheese everybody likes and skip what they don’t.
Shipwreck Casserole Substances
- Protein: Use floor beef, sausage, turkey, or hen, no matter you want greatest. For additional taste, toss in some crumbled bacon! At all times pre-cook and drain the meat to keep away from extra grease.
- Veggies: Persist with about 3–4 cups of veggies. Recent, frozen, or canned all work. Peas, carrots, and corn are classics.
- Tex-Mex Twist: Add bell peppers, jalapeños, beans, and some teaspoons of taco seasoning for a enjoyable taste enhance.
Find out how to Make Shipwreck Casserole
I’m an enormous fan of this Shipwreck Casserole! On busy nights after I don’t know what to make. If you happen to love hearty, comforting meals, you must also attempt my Hobo Casserole and Shepherd’s Pie.
- Prepare dinner Beef: Preheat the oven to 400ºF, and spray a 9 x 13-inch baking dish with nonstick cooking spray. Add floor beef to a big skillet and prepare dinner over medium warmth till absolutely browned, about 5 to 7 minutes, breaking apart the meat because it cooks. Add diced onion and minced garlic to the skillet and prepare dinner for an extra minute.
- Add Pasta, Milk, and Tomatoes: Add the macaroni noodles, diced tomatoes, milk, and butter to the skillet and stir to mix.
- Mix with Veggies and Cheese: Add the peas and corn, and produce the combination to a simmer. As soon as simmering, steadily stir in 1 ½ cups of the cheddar cheese and reserve the remaining cheese for the highest. Season with salt and pepper to style.
- Bake: Switch the combination to the ready baking dish and prime with the remaining cheddar cheese. Cowl with foil and bake for 30-35 minutes, till the cheese is melted and effervescent. Let the shipwreck casserole sit for five minutes earlier than serving.
Straightforward Swaps to Make It Your Personal
Among the finest issues about this casserole is how versatile it’s! You may change it up primarily based on what you’ve received within the pantry or what your loved ones loves most. Listed here are just a few easy methods to modify it up:
- Mac & Cheese: You may exchange the elbow macaroni noodles with a field of macaroni and cheese! Stir within the noodles, cheese packet, and improve the quantity of milk to 1 ¼ cup, and the butter to three tablespoons. Omit the 1 ½ cups of shredded cheddar cheese that’s added to the meat combination, solely utilizing 2 cups to prime the casserole.
- Potato Model: Skip the pasta, milk, and butter. Unfold 4–5 cups of frozen hash browns on the underside, prime with the meat and veggies, then bake 50–60 minutes till the potatoes are tender and the cheese is effervescent.
- Rice Model: Omit the pasta, milk, and butter. Unfold ½ cup raw long-grain rice within the backside, combine ⅔ cup water into the meat and veggie combination, then pour it over the rice. Bake for about 1 hour, including 5 minutes at a time till the rice is absolutely cooked.
Shipwreck Casserole
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Tools
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1 9 x 13-inch baking dish
Substances
- 1 pound lean floor beef
- 1 cup diced onion about 1 small onion
- 1 tablespoon minced garlic about 3 cloves
- 2 cups raw elbow macaroni noodles
- 1 (10-ounce) can diced tomatoes
- 1 cup milk
- 1 tablespoon salted butter
- 1 cup frozen peas
- 1 cup frozen corn
- 3 ½ cups shredded cheddar cheese divided
- salt to style
- pepper to style
Directions
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Preheat the oven to 400 levels Fahrenheit, and spray a 9 x 13-inch baking dish with nonstick cooking spray.
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Add 1 pound lean floor beef to a big skillet and prepare dinner over medium warmth till absolutely browned, about 5 to 7 minutes, breaking apart the meat because it cooks. Add 1 cup diced onion and 1 tablespoon minced garlic to the skillet and prepare dinner for an extra minute.
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Add 2 cups raw elbow macaroni noodles, 1 (10-ounce) can diced tomatoes, 1 cup milk, and 1 tablespoon salted butter to the skillet and stir to mix. Add 1 cup frozen peas and 1 cup frozen corn and produce the combination to a simmer.
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As soon as simmering, steadily stir in 1 ½ cups of the 3 ½ cups shredded cheddar cheese and reserve the remaining cheese for the highest. Season with salt and pepper to style.
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Switch the combination to the ready baking dish and prime with the remaining cheddar cheese. Cowl with foil and bake for 30-35 minutes, till the cheese is melted and effervescent. Let the casserole sit for five minutes earlier than serving.
Notes
Storage Directions
- Within the Fridge: Retailer leftovers in an hermetic container. Retains recent for as much as 5 days.
- Within the Freezer: Freeze the absolutely cooked casserole for as much as 3 months.
- Reheating:
- From the fridge: Reheat within the microwave in 30-second increments till heated by way of.
- From Frozen: Thaw in a single day within the fridge. Bake at 375ºF for 30–40 minutes, or till the middle reaches 165ºF.
Diet
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