Creamy Crack Corn Dip Recipe


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Crack Corn Dip is creamy, tacky, and loaded with daring taste! Candy corn and a customized spice mix give it a enjoyable twist, making it the final scoopable snack for summer time hangouts.

Overhead shot of crack corn dip in a serving bowl with corn chips.

Why This Dip Disappears Quick

  • No Ranch Packet Wanted: I made a decision to skip the ranch packet and add my very own spices like chili powder to offer it a kick that actually makes it pop.
  • Make-Forward Pleasant: In order for you a stress-free prep, go forward and make this the day earlier than. That further chill time lets the flavors meld
  • Pairs with Something: Serve it with tortilla chips, crackers, veggies, corn chips, and even as a taco topping. It’s the right lady dinner.

Substances for Crack Corn Dip

Overhead shot of labeled ingredients. Overhead shot of labeled ingredients.
  • Corn: I used southwest-style canned corn for this recipe, however you should utilize Mexican or fiesta-style corn. No matter you will discover and like.
  • Drain the Veggies: As a result of canned veggies maintain further liquid, be sure you drain them nicely. In any other case, you’ll find yourself with a soggy dip.
  • Protein Increase: In order for you a barely more healthy choice, substitute the bitter cream for plain Greek yogurt for added protein.

The best way to Make Crack Corn Dip

You don’t want a lot to make this addictively good corn dip recipe, only one bowl, a handful of elements, and some fast minutes. Let’s make it!

  1. Add Substances: Add the drained southwest-style corn, drained fire-roasted diced tomatoes, drained diced jalapeños, shredded sharp cheddar cheese, and sliced inexperienced onions to a big bowl.
  2. Make the Dressing: In a small bowl, whisk collectively the mayonnaise, bitter cream, salt, garlic powder, onion powder, dried parsley, pepper, and chili powder till easy.
  3. Mix and Serve: Combine the dressing combination with the greens after which stir nicely to mix. Serve instantly or, when you have time, retailer it within the fridge for just a few hours to let the flavors mix.

Alyssa’s Professional Serving Tip

Serve this creamy crack corn dip chilled together with your favourite chips or crackers. It’s excellent for poolside hangs, after-school snacks, or lady discuss on the patio.

Someone scooping crack corn dip with a corn chip. Someone scooping crack corn dip with a corn chip.

Make Forward and Storage Directions

  • Make Forward: This dip is even higher the subsequent day, so go forward and make it the night time earlier than. It offers the flavors time to essentially come alive.
  • Within the Fridge: Retailer this dip within the fridge in an hermetic container for as much as 5 days.
  • Don’t Freeze: I don’t advocate freezing this dip. It’s finest served contemporary or saved within the fridge.

Extra Scrumptious Dip Recipes

If I might eat dip for each meal, I in all probability would—and truthfully, some days I do. This crack corn dip is the most recent obsession on my dip roster, proper up there with my cucumber dip, Rotel dip, and my all-time favourite: 5-Minute Million Greenback Dip.

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  • Add the 2 (15-ounce) cans drained southwest-style corn, 1 (10-ounce) can drained fire-roasted diced tomatoes, 1 (4-ounce) can drained diced jalapeños, 2 cups shredded sharp cheddar cheese, and ¼ cup sliced inexperienced onions to a big bowl.

  • In a small bowl, whisk collectively the 1 cup mayonnaise, 1 cup bitter cream, 1 teaspoon salt, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1 teaspoon dried parsley, ½ teaspoon pepper, and ¼ teaspoon chili powder till easy.

  • Combine the dressing combination in with the greens and stir nicely to combine every little thing collectively. Serve instantly or retailer within the fridge for just a few hours to let the flavors mix.

Storage Directions: Retailer this dip within the fridge in an hermetic container for as much as 5 days. I don’t advocate freezing this dip. It’s finest served contemporary.

Energy: 490kcalCarbohydrates: 4gProtein: 10gFats: 48gSaturated Fats: 15gPolyunsaturated Fats: 17gMonounsaturated Fats: 11gTrans Fats: 0.1gLdl cholesterol: 76mgSodium: 890mgPotassium: 122mgFiber: 0.4gSugar: 2gVitamin A: 753IUVitamin C: 2mgCalcium: 317mgIron: 0.4mg

Diet info is routinely calculated, so ought to solely be used as an approximation.


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