Unbelievable Peanut Butter Pie – Sally’s Baking Dependancy


This wealthy and indulgent peanut butter pie is a dream dessert; each chunk bursts with creamy peanut butter and candy chocolate—the last word taste combo. Constructed on an Oreo cookie crust, it’s layered with a wealthy peanut butter filling, a easy 2-ingredient chocolate ganache, and contemporary whipped cream. End it off with chopped peanuts and Reese’s Items for an unbelievable dessert nobody will neglect.

I initially revealed this recipe in 2016 and have since added new pictures and extra success suggestions.

There’s no taste duo fairly like peanut butter + chocolate. Within the kitchen, I’ve made desserts like chocolate peanut butter cheesecake bars, no-bake peanut butter bars, and peanut butter ice cream pie. My chocolate chip cookie layer cake is even full of a chocolate peanut butter frosting. In the present day, we’re together with a wildly decadent pie to the combo: unbelievable peanut butter pie.

There’s rather a lot to cowl, so let’s dive proper in.

overhead photo of peanut butter pie with chocolate ganache, whipped cream, and Reese's Pieces.
peanut butter pie slice with fork bite taken out.

This Is Unbelievable Peanut Butter Pie

The layers! The textures! This may simply be the richest dessert I’ve ever made, proper alongside chocolate peanut butter cake. In the present day’s recipe is a brand new twist on traditional peanut butter pie with a crisp Oreo cookie crust, extremely creamy peanut butter filling, easy chocolate ganache, and fluffy whipped cream. Crunchy toppings embody Reese’s Items and chopped peanuts.

It’s a peanut butter lover’s dream come true.

Right here’s why you’ll find it irresistible:

  • Straightforward to arrange
  • Largely no-bake (simply briefly bake the crust)
  • Made with solely 10 components; some are repeated within the varied layers
  • Tons of textures in every chunk
  • Good for birthdays and celebrations
  • An amazing make-ahead recipe
ingredients on white surface including peanuts, cream cheese, chocolate, heavy cream, confectioners' sugar, Oreos, and butter.

4 Elements to Peanut Butter Pie

  1. Oreo Crust
  2. Peanut Butter Filling
  3. Chocolate Ganache
  4. Whipped Cream & Toppings

Whereas the total written recipe is under, right here I’ll information you thru every part so you already know precisely what to do and the best way to time every part effectively.


Oreo Crust

A graham cracker crust could be glorious right here, however I all the time make this peanut butter pie with an Oreo crust. You may even use peanut butter Oreos, to essentially amp up the flavour. We’re utilizing the identical recipe and approach discovered over on my Oreo crust recipe web page. Pulse the Oreos (the entire Oreo, together with the chocolate cookies and the filling) right into a fantastic crumb, then mix the Oreo crumbs with somewhat melted butter. Simply 2 components and really straightforward.

stirring Oreo mixture together and packing the crust into pie dish.stirring Oreo mixture together and packing the crust into pie dish.

Press the combination firmly right into a pie dish and bake the crust. I like to recommend starting with this step so the crust has time to chill down earlier than assembling. That is the one layer that requires baking—the remainder of the recipe is totally no-bake. I like making this pie within the hotter summer season months when our kitchen welcomes a break from the recent oven.

You can use a Biscoff pie crust as a substitute, should you’d like.


Chocolate Ganache Topping

Subsequent, I like to recommend making the chocolate ganache so it might briefly cool and thicken when you make the peanut butter filling. If it’s too scorching, it’ll begin to break down the filling beneath it.

You solely want 2 components for the chocolate ganache topping: chocolate and heavy cream. Merely pour heat cream over chocolate and stir. Use a high quality chocolate as a result of it’s the place all the taste comes from. I might keep away from utilizing chocolate chips as a result of they include stabilizers to assist them maintain their form—use the true deal. Pure chocolate by no means allows you to down. See my chocolate ganache web page should you want additional assist with it.

smooth chocolate ganache with spoon in small bowl.smooth chocolate ganache with spoon in small bowl.

Peanut Butter Pie Filling

This peanut butter filling is about as wealthy as they arrive. You want simply 5 components together with heavy cream, peanut butter, cream cheese, confectioners’ sugar, and vanilla extract. You may’t actually style the cream cheese; reasonably, all you style is additional creamy peanut butter. We use the precise filling as a layer in peanut butter banana cream pie, too.

Right here I add *a contact* extra heavy cream, so as to add a bit extra quantity. Begin by whipping the heavy cream to show it into whipped cream. In a separate bowl, beat the opposite 4 components collectively, then gently fold the whipped cream into the peanut butter combination. The result’s a creamy, ethereal peanut butter filling.

Let me present you that in pictures. High left: whipped cream. High proper: peanut butter combination. Backside left: whipped cream folded into the peanut butter combination. Backside proper: spreading all of it into the baked Oreo crust.

collage of steps showing whipped cream, filling mixture, whipped cream combined with the filling, and then being spread into Oreo crust.collage of steps showing whipped cream, filling mixture, whipped cream combined with the filling, and then being spread into Oreo crust.

Unfold the thickened chocolate ganache on prime after which refrigerate the pie for at the very least 6 hours or in a single day. The pie received’t slice properly until it’s been sufficiently refrigerated.

Nice dessert to make a day forward of time!

spreading chocolate ganache on top of peanut butter filling.spreading chocolate ganache on top of peanut butter filling.

Toppings

With the identical components you used within the filling, make some contemporary whipped cream to go on prime. The whipped cream isn’t tremendous candy; it’s gentle and fluffy, which pairs completely with the deeply wealthy pie. To spherical out the myriad textures, prime with crushed Reese’s Items and chopped peanuts.

As an alternative of Reese’s Items and peanuts, strive crushed M&Ms, or skip them altogether.

I normally garnish the pie simply earlier than serving as a result of the whipped cream may start to weep on the gentle ganache. You’ll need to wait till the filling has set.

slice of peanut butter pie topped with whipped cream.slice of peanut butter pie topped with whipped cream.

This dessert is all the time enjoyable for birthdays, however I’ve additionally served it alongside Father’s Day recipes, Mom’s Day recipes, for Valentine’s Day, anniversary dessert—and even when there isn’t any event in any respect (as a result of why not?). It’s all the time devoured!


Print

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Description

This wealthy and indulgent peanut butter pie is a dream dessert; each chunk bursts with creamy peanut butter and candy chocolate—the last word taste combo. Constructed on an Oreo cookie crust, it’s layered with a wealthy peanut butter filling, a easy 2-ingredient chocolate ganache, and contemporary whipped cream. End it off with chopped peanuts and Reese’s Items for an unbelievable dessert nobody will neglect.


Oreo Crust

Ganache

Peanut Butter Filling

Non-compulsory Toppings For Serving


  1. Preheat the oven to 350°F (177°C).
  2. Bake the crust: In a meals processor or blender, pulse 22 Oreos (together with the cream filling) right into a fantastic crumb. It’s best to have about 2 cups (packed) crumbs, or 250g. Pour crumbs into a big bowl. Add the melted butter and stir to mix. The combination will probably be thick and fairly moist. Attempt to smash/break up any massive chunks. Pour the combination into an ungreased 9-inch pie dish. With medium stress utilizing your hand, pat the crumbs down into the underside and up the edges to make a compact, thick crust. See this Oreo crust web page for extra success suggestions if wanted. Bake for 10 minutes. Enable to chill as you put together the filling.
  3. Make the ganache: Place chopped chocolate in a medium heat-proof bowl. Warmth the cream in a small saucepan over medium warmth, stirring sometimes. As soon as it involves a simmer, instantly take away from warmth and pour over the chocolate. Let sit for two–3 minutes to melt the chocolate, then stir gently till the ganache is easy. Put aside at room temperature and permit to barely cool. Throughout this time, it’ll regularly thicken as effectively.
  4. Make the filling: Utilizing a hand mixer or a stand mixer fitted with a whisk attachment, beat the heavy cream on medium-high velocity till stiff peaks type, about 3 minutes. Spoon the whipped cream right into a bowl and put aside. Utilizing the identical mixing bowl (no have to rinse it out), beat the cream cheese on medium-high velocity till easy. Then add the peanut butter, confectioners’ sugar, and vanilla extract, and beat till mixed. Combination will probably be thick. Fold within the whipped cream till easy. Be mild, you don’t need to deflate that cream.
  5. Unfold peanut butter filling into the cooled crust; I exploit a small offset spatula for this.
  6. Unfold the chocolate ganache on prime of the filling.
  7. Notice: In the event you don’t plan to serve the pie with whipped cream, you may add chopped peanuts and/or Reese’s Items on prime of the moist ganache earlier than chilling the pie (so that they stick). In any other case, wait till you garnish with whipped cream (step 9).
  8. Chill the pie within the fridge for at the very least 6 hours and as much as 48 hours. If chilling for longer than a day, loosely cowl it.
  9. Garnish the pie: I used Wilton 1M tip for piping whipped cream on the pictured pie. High the whipped cream with Reese’s Items and chopped peanuts.
  10. Slice and serve chilly. Cowl leftover pie and retailer within the fridge for as much as 5 days.


Notes

  1. Make Forward & Freezing Directions: You may get began on the crust in step 2 and the ganache in step 3 forward of time. You may maintain each within the fridge in a single day should you’re getting began the day earlier than. Cowl each tightly. This pie might be frozen as much as 3 months. It’s tasty frozen or you may let it thaw in a single day within the fridge earlier than serving.
  2. Particular Instruments (affiliate hyperlinks): Meals Processor | Glass Mixing Bowls | 9-inch Pie Dish | Small Saucepan | Electrical Mixer (Handheld or Stand) | Silicone Spatula | Small Offset Spatula
  3. Peanut Butter: Use a standard (processed) easy peanut butter like Jif creamy or Skippy creamy. I don’t recommend utilizing pure type or oily peanut butter; each trigger the filling to separate and/or prove greasy.

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